D' Raymonds is a family-run Italian restaurant located on Osborne Road, just two miles off Wolf Road.

D' Raymonds has intimate seating, brick walls with mural windows, dim lighting and wood beams that give a touch of old-world charm.

While the interior is inviting, the meals are the real stars. D' Raymond's is known for it's sauces, veal, pasta and fresh seafood. No other restaurant in the region boasts as much variety and skill when preparing these dishes. All ingredients are fresh and each dish is made to order.

Gregory P. Crodelle, chef and owner of the restaurant, prepares these delectable dishes six days a week. After thirty years, D' Raymond's is still one of the most sought after dining destinations in the Capital District. Reservations are highly recommended.