Menu | D'Raymonds

Appetizers & Soups

Soup of the Day

Antipasto *Gluten Free*

For One $14.00| For Two $17.00 | For Four $20.00

Bacon Wrapped Shrimp

Stuffed with Horseradish

$15

Bruschetta

Toasted garlic bread with tomatoes, olive oil, fresh basil and melted mozzarella cheese.

$14

Greens and Beans

Served with sausage and hot cherry peppers

$16

Seafood Casino

Halved clams and mussels with scallops and shrimp topped with seasoned Italian breadcrumbs and Pancetta bacon

$23

Sea Scallops Russo

Lightly egg battered sea scallops pan seared and served on a bed of Russo sauce

$20

Fresh Salads

Salad Add Ons: Lemon Crusted Chicken $6 Pecan Crusted Chicken $6 Bacon Wrapped Shrimp $9 Filet Mignon $9 Fish of the Day $9

D'Rays Salad

Organic Baby greens tossed with hard boiled eggs, candied pecans, bacon, mushrooms, pickled onions, craisins, croutons and goat cheese

$15

My New Option

Grilled Chicken $6 Pecan Crusted Chicke

Tuscan Salad

Mixed greens, imported olives, feta cheese, artichokes, grape tomatoes, red roasted peppers and croutons.

$15

Caesar Salad

Our classic Caesar with lemon, anchovies and house made croutons

$15

Buratta Salad

Creamy Burrata cheese served over a bed of greens with fresh tomatoes, red onion, cucumber and Italian olives. Topped with crostini bread and basil vinaigrette

$15

Burgers and Paninis

Paninis served with kettle chips, pimento cheese pasta salad and a pickle

The Stella

Roasted turkey, sweet capicola, provolone, roasted tomatoes with crisp greens, balsamic glaze and garlic aioli. Served on herb focaccia bread

$17

The Sausage Burger

Homemade hot Italian sausage topped with sweet bell peppers, mozzarella cheese and a dollop of our house tomato sauce served on Prinzo's toasted Italian bread.

$17

The Joe-Joe

Parmigiana crusted chicken, bacon, tomatoes, fresh mozzarella and garlic basil mayo on a grilled ciabatta roll

$17

The Sophie

Breaded chicken cutlet served in our pink vodka cream sauce with roasted red and hot cherry peppers. Topped with fresh mozzarella. Served on ciabatta bread.

$16

Haddock Reuben

Fresh battered Haddock topped with coleslaw and spicey pickles. Served on a toasted Bagguette

$18

Old Fashioned Italian Mix

Imported salami, cappicola, provolone, roasted peppers, lettuce, tomato, and Italian dressing served on Prinzo's Italian bread

$17

Leila Jane

Fried eggplant, marinara and fresh mozzarella on a grilled ciabatta roll

$17

Loudonville Reuben

Turkey, ham, Swiss cheese and coleslaw with Russian dressing on grilled sourdough bread

$17

Side of French Fries

Side of Truffle Parm Fries

Pasta Specialties

Served with soup or salad

Lobster Ravioli

Jumbo lobster ravioli served in a cracked red pepper pink vodka cream sauce with sautéed shrimp

$21

Rigatoni Shrimp & Broccoli

Jumbo shrimp, broccoli florets and sundried tomatoes sauteed in olive oil and garlic tossed with rigatoni pasta

$20

Rigatoni Ala D'Raymond

Rigatoni tossed in our house vodka cream sauce with crumbled hot sausage

$19

Stuffed Rigatoni Bolognese

Spinach & Ricotta filled Rigatoni tossed in our rustic style Bolognese sauce

$19

Capellini Pomodoro Grande

Shrimp, mussels and spinach served in a plum tomato white wine clam sauce over capellini pasta

$21

Orecchiette Carbonara

Orecchiette pasta sauteed with pancetta and prosciutto in a light and sweet cream sauce (add chicken $3.50 or add shrimp $4.50)

$18

Carb Proteins

Grilled Chicken$4.50

Shrimp$5.50

Shrimp and Scallops Caravella

Orecchiette pasta served in a Limoncello cream sauce with scallops, shrimp and peas. Topped with smoked mozzarella and toasted Italian breadcrumbs

$22

Chicken Carciofi

Lemon zested parm crusted chicken served in a Marsala sauce with artichokes, roasted peppers, and olives over a bed of Linguini

$18

Italian Specialties

Menu items below served with rigatoni and mixed field green salad OR soup

Veal or Chicken Parmigiana

Breaded cutlets layered with our house tomato sauce and mozzarella cheese. $19 | $17

Veal or Chicken Sorrento

Breaded veal cutlets layered with eggplant, our house tomato sauce and mozzarella cheese. Veal $21| Chicken $19

Veal or Chicken Piccata

Veal cutlets lightly egg battered and sauteed in a lemon and Chardonnay white wine. Veal $20 | Chicken $18

Veal or Chicken Peppernado

Breaded cutlets served in a sweet bell and hot cherry pepper vodka cream sauce Veal $21 / Chicken $19

Veal and Peppers *Gluten Free*

Veal medallions stewed with plum tomatoes and sweet bell peppers.

$20

Chicken Saltimbocca

Chicken medallions topped with prosciutto and mozzarella cheese in a Marsala wine sauce with fresh mushrooms served over a bed of wilted spinach.

$20

Veal Antonio

Veal cutlets baked with prosciutto, eggplant, red sauce and provolone cheese topped with a light lemon caper sauce.

$21

Veal Genoa

Lightly batterd veal topped with Genoa salami, and mozzarella cheese in a marinara sauce, and a medley of peppers

$20

Veal Verddichio

Tender veal topped with eggplant, prosciutto, and mozzarella cheese in a seedless grape white wine sauce with San Marzano plum tomatoes

$20

Chicken D'Raymonds

Scallopinis of tender chicken sautéed with mushrooms, peppers and Italian sausage in a San Marzano plum tomato sauce

$20

Chicken Frangelico

Hazelnut crusted chicken served in a Frangelico cream sauce with mushrooms and sun-dried tomatoes.

$21

Venetian Eggplant

Lightly battered eggplant topped with marinara sauce, sautéed spinach and Mozzarella cheese

$20

Steak D'Raymond

A 10 New York strip sliced and topped with a homemade garlic butter sauce

$23

Steak Diane

10 ounce New York strip topped with crispy French fries. Finished in a Brandy peppercorn cream sauce

$23

Fresh Seafood

Menu items below served with rigatoni and mixed field green salad OR soup

Fish Florentine *Gluten Free*

$ Market Price $ Broiled in a white wine and butter sauce served over a bed of sautéed spinach and white beans

Fish Piccata

$ Market Price $ Broiled fish served in caper butter white wine sauce

Fish Portofino

$ Market Price $ Our fresh catch of the day served in our Russo sauce with crumbled blue cheese

See Scallops Russo

**Market Price** Lightly egg battered sea scallops pan seared and served on a bed of Russo sauce

Fresh Scallops Au Gratin

$ Market Price $ Scallops baked with Italian breadcrumbs and Swiss cheese in a brandy lemon butter sauce.

Shrimp Parmigiana

Breaded jumbo shrimp baked in marinara sauce and topped with mozzarella cheese.

$20

Shrimp Scampi

Jumbo shrimp stuffed with smoked mozzarella, wrapped in prosciutto and baked in our scampi sauce

$20